Line Cook

4 weeks ago


Dumfries, Virginia, United States Colonial Downs Group LLC Full time
Job Summary

We are seeking a skilled Line Cook to join our culinary team at Colonial Downs Group LLC. As a Line Cook, you will play a vital role in ensuring the high-quality preparation and presentation of our menu items.

Key Responsibilities
  • Assist the Sous Chef in monitoring kitchen activities and expediting orders to ensure quality taste and presentation.
  • Prepare hot and cold food items according to standard operating procedures, including cleaning and cutting ingredients, cooking main dishes, and plating prepared foods.
  • Work with servers to ensure that orders are completed according to request and on time.
  • Maintain a clean and organized kitchen environment, adhering to food safety standards and regulations.
  • Assist with stocking and setting up kitchen stations, and perform other duties as assigned by the Sous Chef.
Requirements
  • Two (2) years of experience in line cooking, with a focus on grilling, broiling, sautéing, and steaming.
  • Experience in training staff and ability to work in a fast-paced environment.
  • Valid Driver's License with a minimum of three (3) years driving experience.
  • Virginia Racing Commission License.
Physical Demands

The physical demands of this role include frequent standing, walking, and lifting up to 25lbs. The noise level in the work environment is moderate to loud.


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