Restaurant Operations Manager

2 days ago


Colorado Springs, Colorado, United States Wendy's Full time
Job Overview

Wendy's is seeking a highly motivated and experienced General Manager to lead our restaurant team. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining high-quality food and service standards.

Key Responsibilities
  • Manage daily restaurant operations, including inventory management, cash handling, and scheduling.
  • Lead and develop a high-performing team, providing coaching and training to ensure excellent customer service and food quality.
  • Implement and maintain effective systems and processes to drive sales growth and improve customer satisfaction.
  • Monitor and control costs, ensuring profitability and efficiency.
  • Collaborate with district managers and other stakeholders to achieve business objectives.
Requirements
  • Minimum 1 year of restaurant management experience.
  • QSR or fast-casual experience preferred but not required.
  • Strong leadership and communication skills.
  • Ability to work independently and as part of a team.
  • Desire to learn and willingness to accept feedback.
Benefits
  • Bonus plan.
  • Paid time off.
  • Career growth opportunities.
  • Employee referral program.
  • Medical, dental, and vision benefits.
  • 401K plan with company match.

Wendy's is an equal opportunity employer and welcomes applications from diverse candidates. If you are a motivated and experienced leader looking for a new challenge, we encourage you to apply for this exciting opportunity.



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