Executive Chef

We are seeking a highly skilled Culinary Specialist to join our team at Quinncoop Ltd in Wilsonville. This is an exciting opportunity for an experienced chef to lead our kitchen operations and contribute to the success of our business.

The estimated annual salary for this role is between $40,000 and $60,000 depending on experience. We offer a competitive benefits package including medical, dental, and vision coverage, as well as paid time off and opportunities for professional growth and development.

The successful candidate will be responsible for leading our culinary team, preparing and cooking meals to high standards, managing inventory and supplies, and maintaining a clean and safe working environment. They will also be expected to work closely with our management team to develop and implement new menu ideas and improve overall kitchen efficiency.

1. 5+ years of experience as a line cook or chef in a fast-paced restaurant environment;
2. Excellent culinary skills and attention to detail;
3. Strong leadership and communication skills;
4. Able to work effectively in a team environment;
5. Familiarity with food safety and sanitation procedures.

In addition to the competitive salary and benefits package, we offer a dynamic and supportive work environment, opportunities for professional growth and development, and the chance to work with a talented team of individuals who are passionate about providing exceptional customer service.