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Culinary Operations Manager

2 months ago

Belton, Texas, United States Brewage, LLC Full time
Job OverviewBenefits and Perks
  • Flexible Work Hours
  • Attractive Salary, Health Benefits & Retirement Plan
  • Opportunities for Career Growth

Position Summary
Brewage, LLC is looking for a skilled Culinary Operations Manager to oversee our kitchen's performance and financial health. In this role, you will recruit, train, and mentor staff, ensuring they uphold the high standards of our establishment. The ideal candidate will possess strong leadership qualities and a proven track record in restaurant management.


Key Responsibilities:
  • Establish both short-term and long-term objectives and performance indicators for the kitchen
  • Recruit, train, and supervise team members while conducting regular performance evaluations
  • Guide the team in delivering outstanding customer service
  • Develop and manage a comprehensive food and beverage budget
  • Comply with all health and safety regulations
  • Prepare sales and productivity reports for senior management
  • Design and implement marketing strategies and community engagement initiatives

Required Qualifications:
  • High school diploma or equivalent
  • Prior experience in restaurant management
  • Proficiency in Microsoft Office, restaurant management systems, and point-of-sale software
  • Ability to maintain composure and excel in high-pressure situations
  • Exceptional leadership and management capabilities
  • Strong communication and analytical skills