Server Assistant

2 days ago


Miami, United States Chic-a LLC Full time
Job Description

At CHICA, we are seeking a highly motivated and organized Server Assistant to join our dynamic team. As a Server Assistant, you will play a vital role in ensuring that every guest has an exceptional dining experience.

Key Responsibilities:
  • Provide exceptional service to guests by ensuring that every table is reset within two minutes of departure.
  • Assist servers by maintaining constant communication and ensuring that every guest's needs and special requests are met.
  • Bus each course according to Restaurant Service Standards Reference.
  • Complete any tasks as directed by management, including adjusting to changing duties and assignments as needed to support the team and restaurant.
Requirements:
  • Excellent critical thinking and decision-making skills.
  • Ability to maintain tact and cool under pressure.
  • Able to work flexible hours, including off hours, weekends, and holidays.
  • Ability to take initiative and exhibit flexibility.
  • Working knowledge of and compliance with all departmental policies, service procedures, and standards.
  • Ability to lift up to 50 pounds repeatedly through service.
  • Working knowledge of correct maintenance and use of equipment.
  • Working knowledge of all Hotel services/features and local attractions/activities to respond to guest inquiries accurately.
  • Have interpersonal skills to deal effectively with all business contacts and provide exemplary guest service.
  • Professional appearance and demeanor.
  • Able to effectively communicate in English, in both written and oral forms.
Preferred Qualifications:
  • At least 2 years' experience in a high-volume, upscale dining environment.
  • At least 1 year of hospitality sales and management experience.
  • High school diploma or equivalent.

Founded by CEO John Kunkel, 50 Eggs is a James Beard nominated, multi-faceted, full-service culinary and hospitality firm focused on developing cutting-edge brands with unparalleled dining experiences.

50 Eggs owns and operates the award-winning Yardbird Table & Bar, CHICA, Spring Chicken, and WAKUDA, a bold, artful collision of time and culture, traditional and modern Japanese cuisine and seductive design created by world-renowned, two-Michelin-starred Chef Tetsuya Wakuda and 50 Eggs Hospitality CEO John Kunkel.


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