Italian Cuisine Chef

4 weeks ago


Temecula, California, United States Mama Rosa's Trattoria Full time
Company Overview:
Mama Rosa's Trattoria at Robert Renzoni Vineyards is a renowned establishment in the Temecula Valley, famous for its authentic Italian cuisine. Our small team of experienced professionals is dedicated to delivering exceptional dining experiences.

Salary:
$45,000 - $60,000 per year, depending on experience.

Job Description:
We are seeking an experienced Line Cook to join our kitchen team. The successful candidate will have previous experience in cooking, culinary arts, or related fields and possess strong attention to detail. They will be responsible for preparing all served food, planning food production, and adhering to sanitation and food production codes.

Required Skills and Qualifications:
- Previous experience in cooking, culinary arts, or related fields
- Knowledge of kitchen equipment and cooking techniques
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
- Riverside County Food Handlers Card required
- Must be able to lift 40 pounds.

Benefits:
- Competitive salary
- Most holidays off
- Complimentary bottle of wine a month

Others:
- This is a fantastic opportunity to join a dynamic team and contribute to the success of Mama Rosa's Trattoria.

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