Culinary Professional
3 days ago
About the Role
We are seeking a skilled Culinary Professional to join our team in a part-time capacity. This role will involve preparing high-quality food items according to standardized recipes and instructions.
Responsibilities
- Preparation of menu items, including soups, salads, and entrees, to meet production, delivery, and service schedules.
- Serving meals or preparing for delivery, ensuring correct portioning, meeting outlined standards, and maintaining proper serving temperatures.
- Cleaning the kitchen after preparation and serving, maintaining high standards of cleanliness, and storing or discarding excess food in accordance with safe food-handling procedures.
- Maintenance of refrigerators and storerooms, ensuring food and supply items are stored per standards.
- Operation and maintenance of kitchen equipment as instructed.
Requirements
- 2 years of culinary experience required.
- Ability to work in a fast-paced environment and maintain a clean, safe work environment.
- Personal commitment to your own safety and that of others.
What We Offer
- A competitive hourly rate of $17.00.
- A comprehensive benefits package for full-time and part-time positions, including retirement plan, associate shopping program, health and wellness programs, discount marketplace, identify theft protection, pet insurance, and other voluntary benefits.
- The opportunity to work with a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems.
Location
Baptist North Little Rock - 333 Springhill Drive, North Little Rock, AR 72117
Contact Information
Please note that applications are accepted on an ongoing basis.
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