Executive Chef

2 weeks ago


Fayetteville, Georgia, United States Marriott Full time
Executive Chef

Join Marriott's esteemed culinary team as an Executive Chef, where you will oversee the daily operations of our Food and Beverage outlets at Trilith Guesthouse. As a key member of our team, you will be responsible for driving the success and profitability of our unique food and beverage offerings while creating meaningful experiences for our team members, guests, and community.

Key Responsibilities:
  • Manage daily operations of all F&B outlets, ensuring compliance with company policies and financial performance.
  • Oversee kitchen operations, including new recipes, menu writing and design, meal presentation, and new-employee training.
  • Promote interdepartmental communications and work collaboratively with all hotel departments.
  • Efficiently manage banquets and events in coordination with the banquet team.
  • Assist in inventory management and ongoing maintenance of hotel operating equipment and other assets.
  • Maintain accurate controllable check book controls for expenditures.
Requirements:
  • Minimum 3-year experience as an Executive Chef with Banquet & Catering Experience.
  • Leadership skills to motivate and develop staff.
  • Ability to work effectively under time constraints and deadlines.
  • Previous experience analyzing P&L statements.
  • Excellent communication skills, both written and verbal.
  • Proven experience in food inventory and food cost control.
  • Strong creativity to produce unique and impactful menus for all Food & Beverage outlets.
  • Experience in interviewing, hiring, and training salaried managers and hourly staff.
What We Offer:
  • Full-time Associate Benefits, including Medical, Dental, & Vision, HSA & Flexible Spending Account Options, Basic Life & Disability Plan Options, 401K Retirement Plan, Paid Time Off, Holiday Pay, Career Training & Development Opportunities, Tuition Reimbursement, Bereavement Leave, Employee Assistant Program (EAP), Jury Duty (May vary by state), Employee Discounts, Employee Referral Bonus, Free meal for all full-service hotel employees.

Marriott Hotels is an equal opportunity employer.


  • Executive Chef

    3 weeks ago


    Fayetteville, Georgia, United States Mainsail Lodging and Development Full time

    Executive Chef Job DescriptionWe're seeking a highly skilled and experienced Executive Chef to join our team at Mainsail Lodging and Development. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our food and beverage outlets, ensuring exceptional guest satisfaction, and driving business growth.Key...

  • Executive Chef

    3 weeks ago


    Fayetteville, Georgia, United States Marriott International Inc Full time

    Executive Chef Job DescriptionMarriott International Inc is seeking an experienced Executive Chef to lead our Food and Beverage team. As an Executive Chef, you will be responsible for overseeing the daily operations of our F&B outlets, ensuring exceptional guest experiences, and driving business success.Key Responsibilities:Manage daily operations of all F&B...

  • Executive Sous Chef

    3 weeks ago


    Fayetteville, Georgia, United States Enzo Steakhouse and Bar Full time

    About Enzo Steakhouse & BarEnzo Steakhouse & Bar is a chef-driven restaurant concept inspired by Northern Italy, created by chef Andrea Montobbio and business veteran Carmine Noce.We specialize in grilled meats, fresh pasta, and seasonal vegetarian dishes with a touch of the arts. Our restaurant uniquely combines Italian culinary traditions with those of the...

  • Kitchen Supervisor

    3 weeks ago


    Fayetteville, Georgia, United States Mainsail Lodging and Development Full time

    About the RoleThe Trilith Guesthouse Kitchen Supervisor is a key member of our culinary team, responsible for overseeing the daily operations of our outlet kitchens. This role requires a high level of organization, attention to detail, and ability to motivate and direct a team of cooks.Key ResponsibilitiesEnsure all sanitation practices are followed and...

  • Executive Chef

    2 weeks ago


    Fayetteville, New York, United States Craftsman Inn & Suites Full time

    Executive Chef Opportunity at Craftsman Inn & SuitesWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Craftsman Inn & Suites. As a dynamic and energetic culinary professional, you will be responsible for creating innovative menus, supervising food preparation, and ensuring exceptional dining experiences for our...


  • Fayetteville, New York, United States New Castle Hotels Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at New Castle Hotels. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the planning, preparation, and presentation of food for our guests.Key ResponsibilitiesMentorship and Training: Work with cooks, trainees, and...

  • Executive Chef

    4 weeks ago


    Fayetteville, North Carolina, United States Apex Innovations Full time

    About the RoleWe are seeking a highly skilled and organized individual to join our team as a Cook, Chef de Partie, Kitchen, Assistant Cook at Apex Innovations. As a key member of our culinary team, you will be responsible for managing operational tasks, overseeing inventory, and ensuring a smooth operation in our exclusive environment.Key...

  • Executive Chef

    3 weeks ago


    Fayetteville, North Carolina, United States Craftsman Inn & Suites Full time

    Job OpportunityWe are seeking a highly skilled and experienced Executive Chef to join our team at The Craftsman Wood Grille & Tap House.Key Responsibilities:Develop and implement innovative menus and dishes that showcase our culinary expertiseLead and manage a high-performing kitchen team, fostering a collaborative and dynamic work environmentEnsure...

  • Executive Chef

    2 weeks ago


    Fayetteville, North Carolina, United States Craftsman Inn & Suites Full time

    Job DescriptionWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at the Craftsman Inn & Suites. As a dynamic and energetic culinary professional, you will be responsible for creating innovative menus, supervising food preparation, and ensuring exceptional guest experiences.Responsibilities:Develop and implement menus...

  • Executive Chef

    3 weeks ago


    Fayetteville, Arkansas, United States Illawarra Retirement Trust Group Full time

    Job Title: Head ChefWe are seeking a highly skilled and experienced Head Chef to join our team at IRT Links Seaside Restaurant in Wollongong. As a key member of our culinary team, you will be responsible for the overall operation of the restaurant, including menu development, kitchen management, and team leadership.Key Responsibilities:Develop and implement...

  • Executive Chef

    3 weeks ago


    Fayetteville, North Carolina, United States Aramark Full time

    Culinary Leadership OpportunityAramark is seeking a skilled Chef Manager to lead our culinary team at a prestigious university campus. As a key member of our team, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and staff management.Key Responsibilities:Train and manage kitchen personnel to ensure...

  • Executive Chef

    2 weeks ago


    Fayetteville, Arkansas, United States Illawarra Retirement Trust Group Full time

    About the RoleWe are seeking a passionate and qualified Sous Chef to join our team at IRT Catering, working on a full-time basis. Reporting to the Production Chef, you will assist in the smooth and efficient operations of production and distribution to ensure safe, high quality products while ensuring compliance with appropriate legislation.Your...

  • Sous Chef

    1 week ago


    Fayetteville, Arkansas, United States Greek House Chefs Full time

    Sous Chef Job DescriptionAt Greek House Chefs, we are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for assisting the Executive Chef in managing daily kitchen activities, including overseeing kitchen operations, aiding with menu preparation, ensuring food quality...

  • Sous Chef

    3 weeks ago


    Fayetteville, Arkansas, United States Greek House Chefs Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Greek House Chefs. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen activities, including overseeing kitchen operations, aiding with menu preparation, and ensuring food quality and freshness.Key...


  • Fayetteville, Arkansas, United States Compass Group Careers Full time

    Job Title: Chef ManagerJob Summary:This is an exciting opportunity to join Compass Group North America as a Chef Manager for a healthcare client in Fayetteville, Arkansas. As a key member of our team, you will be responsible for the success of both the culinary and food service operation in a small surgical center. We are seeking a growth-minded individual...


  • Fayetteville, North Carolina, United States Oak View Group Full time

    Oak View Group - Crown Complex **Job Summary** We are seeking a highly skilled and experienced Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items. **Key Responsibilities** * Supervise and coordinate the activities of kitchen staff to...


  • Fayetteville, North Carolina, United States Oak View Group Full time

    Oak View Group - Crown Complex **Job Summary** We are seeking a highly skilled and experienced Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that all food is prepared to the highest standards of quality and safety. **Key...

  • Executive Chef

    1 month ago


    Fayetteville, New York, United States Carrabba's Italian Grill Full time

    About the RoleWe are seeking a highly skilled and experienced Kitchen Manager to join our team at Carrabba's Italian Grill.Key ResponsibilitiesOversee daily restaurant operations, ensuring seamless execution of our menu and exceptional guest experience.Develop and implement strategies to drive business growth, increase profitability, and enhance guest...

  • Executive Chef

    2 weeks ago


    Fayetteville, North Carolina, United States Klicks Bar and Grill Full time

    Job Opportunity at Klicks Bar and Grill**Job Summary**We are seeking an experienced cook to join our team at Klicks Bar and Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality dishes for our customers.**Responsibilities**• Prepare and cook a variety of dishes to order• Maintain a clean and organized...

  • Executive Chef

    4 weeks ago


    Fayetteville, New York, United States Carrabba's Italian Grill Full time

    Carrabba's Italian Grill - 550 Towne Dr **About the Role** As a Kitchen Manager at Carrabba's Italian Grill, you will be responsible for overseeing daily restaurant operations of the HOH and driving the business forward. You will develop and implement initiatives to build sales, increase profitability, and grow the guest count. Additionally, you will...

  • Executive Chef

    1 month ago


    Fayetteville, North Carolina, United States Sodexo Full time

    Sodexo RAMSEY ST Job DescriptionWe are seeking a skilled Cook to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for:Key Responsibilities:Reading and following recipes and product instructionsEstimating food requirements and managing inventoryOperating a variety of kitchen utensils and equipment to prepare and cook...

  • Culinary Specialist

    4 weeks ago


    Fayetteville, North Carolina, United States ClubCorp Full time

    Job SummaryThe Cook is responsible for setting up, preparing, and organizing food and beverage items, as well as maintaining cleanliness and sanitation of the kitchen and individual workstations.Key ResponsibilitiesSet up and execute daily prep and organization of individual workstationsPrepare and store all food items necessary for the operation of the...


  • Fayetteville, Arkansas, United States Compass Group Careers Full time

    Job SummarySummary: We are seeking a highly skilled and experienced Cook Supervisor to join our team. As a key member of our culinary team, you will be responsible for supervising food-service associates, training employees, and ensuring the highest quality of food preparation and presentation.Key Responsibilities:Supervise and train food-service associates...

  • Line Cook

    2 weeks ago


    Fayetteville, North Carolina, United States Altland House Hospitality Management Company Full time

    Job Title: Line CookWe are seeking a skilled Line Cook to join our team at Penn National Golf Course. As a Line Cook, you will be responsible for preparing and cooking food items to a high standard, while maintaining a clean and safe environment.Key Responsibilities:Set up and stock food items and supplies for assigned stationPrepare food items by cutting,...