Assistant Manager for Restaurant Operations
2 months ago
Are you a dedicated and service-driven professional with a true enthusiasm for the dining industry? If you are looking to advance your career in restaurant management rather than just filling a position, we invite you to explore this opportunity.
HHB Restaurant Recruiting is seeking talented individuals to consider for a rewarding role in the fast-casual dining sector.
As an Assistant Manager for Restaurant Operations, you will leverage your management skills and leadership experience to oversee some of the most esteemed dining establishments and teams in the industry. This role offers the opportunity to build and mentor a skilled team while advancing your career in restaurant management. From overseeing daily operations to implementing marketing and sales initiatives, there is significant potential for professional growth.
Primary Responsibilities:
- Lead and manage restaurant personnel, focusing on training and developing them into effective team members.
- Apply your innovative thinking and communication abilities to foster customer loyalty and enhance sales performance.
- Maintain a secure working environment for both staff and guests, alongside other essential management responsibilities.
Exceptional Benefits Include:
- Comprehensive Health Coverage
- Standard Work Schedule
- Incentives Based on Performance
- $55K - $65K Annual Compensation
- Commitment to Equal Opportunity Employment
Qualifications:
- At least 2 years of experience in Restaurant Management
- Proven track record of success in prior positions
- Physical capability to perform tasks such as walking, climbing, and lifting up to 50 pounds
- Ability to excel in a dynamic and fast-paced environment
- Strong leadership, communication, and training abilities
- Consistent employment history
If this role aligns with your career aspirations and you meet the outlined qualifications, we encourage you to consider this opportunity.
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