Restaurant Operations Assistant

3 days ago


The Woodlands, United States Marriott International Full time

Job Summary

The Assistant Restaurant Manager is a key member of the restaurant team, responsible for assisting in the daily operations of the restaurant. This role is ideal for individuals who are passionate about delivering exceptional customer service and are looking to develop their leadership skills.

Key Responsibilities

• Assist in the management of restaurant staff, including training and development of team members

• Ensure that all restaurant operations are running smoothly, including food preparation, service, and sanitation

• Assist in the supervision of daily shift operations, including opening and closing procedures

• Provide exceptional customer service, responding to guest feedback and concerns

• Assist in the review of comment cards and guest satisfaction results with employees

Requirements

• High school diploma or equivalent required; 3 years of experience in the food and beverage industry preferred

• Strong communication and leadership skills, with the ability to work effectively in a fast-paced environment

• Ability to work a flexible schedule, including evenings, weekends, and holidays

Benefits

Marriott International offers a competitive compensation package, including a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, and other benefits.

Equal Opportunity Employer

Marriott International is an equal opportunity employer, committed to hiring a diverse workforce and sustaining an inclusive, people-first culture.



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