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Pastry Cook Specialist

1 week ago

Longboat Key, Florida, United States Marriott International, Inc Full time
Join Our Team
Award-winning Marriott International, Inc, seeks a skilled Pastry Cook to join its prestigious St. Regis Longboat Key Resort team.

About the Role
As a Cook II-Pastry, you will assist in preparing and cooking high-quality baked goods according to established recipes and quality standards. This includes ensuring food safety, monitoring food quality, and maintaining a clean kitchen environment. You will collaborate with our culinary team to meet guest expectations and contribute to a positive dining experience.

Key Responsibilities
- Prepare and cook food according to recipes, quality, and presentation standards
- Safely and appropriately use baking and measuring tools/equipment/appliances
- Follow and ensure compliance with food safety handling policies and procedures
- Monitor the quality of food prepared and portions served throughout your shift

Requirements
- High school diploma or equivalent required
- Less than 1 year of related work experience preferred
- Strong communication and teamwork skills
- Ability to work effectively in a fast-paced kitchen environment

Benefits
- Competitive compensation package
- Comprehensive benefits program
- Opportunities for career growth and professional development

Additional Information
- Full-time position
- Weekend and holiday availability
- Complimentary meal and parking benefits

Why Work with Us?
- Join a global hospitality leader known for excellence and innovation
- Enjoy a collaborative work environment that fosters growth and development
- Take advantage of opportunities for career advancement and professional growth

Contact Information
Please submit your application through our website.