Line Cook

2 weeks ago


Tampa, Florida, United States Specialty Restaurants Corporation Full time
Job Summary

We are seeking a skilled Line Cook to join our team at Whiskey Joe's. As a Line Cook, you will be responsible for preparing and cooking menu items to the highest standards of quality and presentation.

Key Responsibilities
  • Prepare all menu items according to recipe requirements and adhere to product sensitivity and plate presentation guidelines.
  • Read tickets and prepare order.
  • Coordinate ticket with service/kitchen staff and managers.
  • Work with speed and efficiency to ensure proper and timely output of restaurant menu items.
  • Maintain cleanliness and sanitation of kitchen area throughout shift.
  • Complete assigned prep work for stocking and set up of station. Break down and clean station thoroughly every day.
  • Ensure proper rotation of all products to par. Label, day dot, and sign all products. Obtain Chef/Manager signature on all products.
Requirements
  • Must be able to pass line cook training and validation.
  • 1-2 years' experience as a Line Cook in a high-volume restaurant environment.
  • Must be able to clearly and effectively communicate English.
Benefits

As a member of our team, you will enjoy a range of benefits, including:

  • 24 hours paid Sick Time renewed yearly.
  • Management Referral Program with up to a $4,000 payout for qualifying management positions.
  • Employee Meals – Free meal for every eight-hour shift.
  • Employee Assistance Program (EAP) to assist with work life balance.
  • Paid vacation starting at 2 weeks per year.
  • Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
  • Numerous opportunities for growth and advancement.
  • Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match, Lifestyle Savings Accounts, Rolling Holiday Paid Time Off.

Pay: $16 - $21 / hour


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