Culinary Specialist
2 months ago
We are seeking a talented and experienced Culinary Specialist to join our kitchen team and enhance the quality of our dining experience.
Key Responsibilities:
- Set up and maintain a clean and organized kitchen environment.
- Prepare cooking stations and ensure all necessary ingredients are ready for use.
- Operate kitchen equipment efficiently and safely.
- Assess the quality of ingredients and ensure freshness.
- Utilize various cooking methods to prepare meals.
- Present dishes in an appealing manner to enhance customer satisfaction.
- Oversee food storage, inventory management, and ingredient procurement.
Qualifications:
- Previous experience in a culinary role is essential.
- Proficiency in using kitchen tools and equipment.
- Knowledge of diverse cooking techniques.
- Familiarity with sanitation and safety standards.
- Strong teamwork and communication abilities.
- Excellent organizational skills and attention to detail.
- Ability to handle multiple tasks in a fast-paced environment.
- Must possess or be willing to obtain a valid Food Handler's Permit or Servsafe certification.
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