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Food Service Supervisor
2 months ago
**Job Summary:**
The Dining Services Supervisor is responsible for providing daily direction to the dietary aid and utility staff, ensuring the delivery of high-quality culinary services to patients and residents. This role requires strong leadership and organizational skills, as well as the ability to work effectively in a fast-paced environment.
Key Responsibilities:
- Prepares and Maintains Serving Lines: Ensure that serving lines are stocked with dishes, silverware, hot and cold food items, and other essentials.
- Assists in Serving Meals: Work collaboratively with the dietary team to serve meals in a timely and efficient manner.
- Serves Food in Accordance with Established Portion Control Procedures: Ensure that food is served in accordance with established portion control procedures to maintain quality and consistency.
- Assembles Patient Trays: Assemble patient trays in accordance with established standards, meeting dietary requirements and ensuring accuracy and appearance.
- Supervises Dietary Servers: Provide guidance and support to dietary servers to ensure that they are meeting the needs of patients and residents.
- Complies with Safety and Sanitation Practices: Ensure that all safety and sanitation practices are followed in the dining areas, including accurate documentation of cleaning assignments and monitoring of food handling practices.
Qualifications:
- Basic Computer Skills: Possess basic computer skills, including proficiency in Microsoft Office products and online client management systems.
- ServSafe Certification: Hold ServSafe certification or be willing to obtain it within the first 90 days of employment.
- Previous Dining Services Leadership Experience: Possess previous experience in dining services leadership, preferably in a healthcare setting.
- Knowledge of Various Diets: Have knowledge of various diets and be able to apply this knowledge in a fast-paced environment.
Additional Information:
- Expected Work Hours: Work 40 hours per week, with rotating weekends.
- Hourly Wage: $19.00-$22.00 per hour.
- Benefits: Comprehensive benefits package, including 401(k), dental insurance, health insurance, paid time off, vision insurance, disability insurance, and life insurance.