Assistant Director, Food Operations

2 days ago


Traverse City, Michigan, United States Great Wolf Lodge Full time
Job Summary

We are seeking an experienced Assistant Director of Food and Beverage to join our team at Great Wolf Lodge. As a key member of our Food and Beverage Department, you will be responsible for managing and overseeing all aspects of food and beverage planning, presentation, and service.

Key Responsibilities:

  • Assist the Director in overseeing the daily functions of administration and planning of the Food and Beverage Department
  • Help team to achieve operational objectives by contributing information and recommendations to strategic plans and reviews
  • Participate in the proficient recruiting, hiring, orientating & training, assigning, scheduling, coaching and counseling of Pack Members
  • Collaborate with F&B leadership on Pack development, training and succession planning
  • Lead frontline staff in anticipating and attending to guests needs to ensure maximum satisfaction

Requirements:

  • High School diploma or equivalent experience
  • Minimum of 2-3 years management experience in food & beverage
  • Experienced with procurement and inventory control system, process and procedures
  • Excellent writing and verbal communication skills
  • Proficient in P&L management and controls
  • Strong analytical skills - Understand and react appropriately to key business indicators

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance

How to Apply:

If you are a motivated and experienced professional looking for a new challenge, please submit your application, including your resume and a cover letter, to our website.



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