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Restaurant Team Member

2 months ago


Winston, Missouri, United States Trex Mart Full time
Job Title: Restaurant Team Member

Job Summary:

The Restaurant Team Member provides exceptional customer service to our guests, ensuring a positive dining experience. This role supports the Restaurant Manager by maintaining a clean and organized work environment, working closely with the Kitchen staff and customers.

Key Responsibilities:

  • Provide top-notch customer service to Restaurant guests.
  • Ensure all activities conform to Trex Mart policies and procedures.
  • Communicate effectively and appropriately with all staff members.
  • React to change productively and handle other tasks as assigned.
  • Support the mission statement of Trex Mart.
  • Give fast, friendly customer service.
  • Effectively communicate with all customers.
  • Adhere to all product formulas.
  • Prepare all back-up products utilizing the correct equipment to perform each duty.
  • Understand all menu items preparation and plate combinations.
  • Operate all equipment according to manufacturers' regulations.
  • Be responsible for cash handling and payment processing procedures.
  • Understand and adhere to all Trex Mart and county Health and Safety policies regarding the proper handling of food.
  • Proper hand washing.
  • Proper glove usage.
  • Ensure all products within the proper food temperature zones.
  • Proper storage of all foods according to product type.
  • Mark times and dates of opened and prepared food products.
  • Daily evaluation of products to remove outdated items.
  • Accurately perform and record temperatures of products on the designated temperature food logs at least once per shift.
  • Provide for corrective actions for all products within the temperature danger zone.
  • Adhere to all uniform policies.
  • Accurately perform all tasks required on the POS system.
  • Properly use time clock to record all duty time.
  • Finalize shift paperwork.
  • Sweep and mop floors.
  • Perform all cleaning duties assigned to position.
  • Attend store meetings.
  • Empty trash containers as required.
  • Complete all food adjustments.
  • Other duties as assigned by the Restaurant Manager.

Requirements:

  • Requires prolonged periods of physical activity, walking and carrying plates and trays.
  • Requires physical exertion to manually move, lift at least 50 lbs., carry, pull, or push heavy objects or materials.
  • Occasional stooping, bending, reaching, and use of step stools.
  • Requires some travel.

Salary: $6.50 per hour plus tips.