Restaurant Sanitation Specialist
4 weeks ago
As a key member of our team, you will be responsible for ensuring that all restaurant equipment is properly maintained and that our inventory is managed efficiently. This includes rotating stock to ensure that new items are placed behind older items, completing scheduled maintenance on all equipment, and keeping the area organized. Additionally, you will be responsible for monitoring shelf life and code dates, and taking temperatures of required foods upon delivery accurately.
Key Responsibilities:
- Maintain Culver's sanitation and food safety practices consistently
- Rotate stock to ensure new items are placed behind older items
- Complete scheduled maintenance on all restaurant equipment
- Keep area organized
- Monitor shelf life and code dates
- Take temperatures of required foods upon delivery accurately
About Culver's:
Culver's is a fast-growing restaurant chain that is committed to serving high-quality food and providing excellent customer service. We are looking for a dedicated and detail-oriented individual to join our team as a Restaurant Sanitation Specialist.
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