Part-time Steward

3 days ago


Newport Rhode Island, United States Wayfinder Hotel Newport Full time

About Us:

At Wayfinder Hotel Newport, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits, and our dedication to building meaningful relationships. We offer a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.

Our Culture:

We pride ourselves on being the best employer in the area. What sets us apart? Our culture, full benefit plans, including 401k with a company match, and our lucrative bonus programs, to name a few. We are looking for talented individuals who have a genuine passion for service. Our Core Values involve personal development, people, and a desire for wanting them to succeed.

Your Role:

  • You will have the opportunity to interact with team members and create a positive and upbeat work environment.
  • You will ensure the work areas are left ready and communicate any items that are not ready.
  • You will also be energy conscious and turn off lights when not in use, keep water faucets turned off, and report any leaks to a supervisor.
  • You will be a key player in safety by paying close attention to specific high-traffic areas to avoid accidents, slips, trips, and falls.
  • You will use proper dish and glass racks to ensure proper cleaning and avoid chips, cracks, or breakage of small wares.
  • You will use your time wisely and proactively clean and sanitize all equipment in slow times to maintain a clean, organized, and sanitary environment.
  • You will have the opportunity to learn different tasks within the kitchen and develop new skills.
  • You will be part of a team and be able to assist in other areas when business levels dictate.
  • You will provide a genuine level of engagement with all guests and fellow crew members with a sincere smile.

Qualifications:

  • Previous experience in a luxury hotel or upscale restaurant is preferred.
  • Ability to lift and carry items up to 50 pounds.
  • Time management skills.
  • Ability to work on feet for an extended period.
  • Ability to communicate effectively.
  • Hourly rate based on skill level.
  • Flexibility to work nights, weekends, and holidays as needed.

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