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Bakery Team Lead

2 months ago

Hillsboro, United States Tous Les Jours Orenco Full time
Job Summary

We are seeking a highly skilled and experienced Assistant Lead Baker to join our team at Tous Les Jours Orenco. As a key member of our bakery team, you will be responsible for assisting the kitchen lead in managing daily operations, preparing and baking high-quality pastries, breads, and cakes, and maintaining a clean and organized kitchen environment.

Key Responsibilities
  • Assist the kitchen lead in assigning daily tasks to staff and setting up kitchen equipment.
  • Prepare and bake a variety of pastries, breads, and cakes, including decorating cakes and pastries with precision.
  • Check incoming products for quality and remove damaged or expired goods.
  • Maintain a clean and organized kitchen environment, including cleaning up at the end of each shift.
  • Assist with catering orders and special events as needed.
Requirements
  • Previous experience in pastry or food production is required.
  • Knowledge of various pastry techniques, including cake decorating with fresh cream, is essential.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Strong organizational skills to prioritize tasks effectively.
  • Excellent teamwork and communication skills.
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.