Asian Restaurant Operations Manager
3 weeks ago
We are seeking an experienced and skilled individual to fill the position of Asian Restaurant Operations Manager.
Key Responsibilities:- Supervise and coordinate all culinary activities to ensure seamless service delivery
- Oversee guest services, address customer concerns, and resolve issues in a timely manner
- Maintain high standards of food quality, ingredients, and preparation techniques
- Train, motivate, and manage kitchen personnel to achieve optimal performance
- Create and adjust staff schedules to meet restaurant needs and maintain peak efficiency
- Comply with all relevant safety and sanitation regulations to ensure a healthy environment for customers and staff
As the ideal candidate, you will possess strong leadership qualities, experience in the food service industry, and excellent communication skills. You should be able to thrive in a fast-paced environment and provide exceptional customer experiences.
Salary: $80,000 - $120,000 per annum (dependent on location and experience)
Hospitality Pro Search is an executive search firm specializing in worldwide management placements for restaurants, hotels, and resorts. We recruit for all levels of management positions and departments within the hospitality industry.
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