Culinary Specialist

6 days ago


Lynchburg, United States Guggenheimer Health & Rehab Center Full time
About the Role

We are seeking a highly skilled and experienced Dietary Cook to join our team at Guggenheimer Health & Rehab Center. As a Dietary Cook, you will play a vital role in ensuring the health and wellbeing of our residents by preparing and serving nutritious meals.

Key Responsibilities
  • Supervise and coordinate kitchen operations, including food preparation, presentation, and service.
  • Assist in the management of dietary functions, including inventory control, ordering, and receiving supplies.
  • Collaborate with the Dietary Service Supervisor and other team members to ensure seamless operations and high-quality service.
  • Prepare and serve meals in accordance with special diets and nutritional requirements.
  • Maintain accurate records and reports, including food production, inventory, and quality control.
Requirements
  • High School diploma or equivalent required; culinary experience preferred.
  • Proficient in preparing and cooking a variety of foods in larger quantities.
  • Knowledge of special diets, seasoning requirements, cooking times, and temperature controls.
  • Skilled in estimating food quantities, minimizing waste, and creating appetizing meals.
What We Offer
  • A competitive salary and benefits package, including dental, health, and vision insurance.
  • A comprehensive 401(k) plan and paid time off.
  • A supportive and inclusive work environment that values diversity and teamwork.

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