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Cook - Southern Cuisine Specialist
2 months ago
Overview
At Cracker Barrel Brighton, our food is at the heart of everything we do. Whether you're crafting delicious pancakes as a Grill Cook; preparing fresh salads and delectable desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, your passion for creating memorable culinary experiences will ensure our guests leave satisfied every time.
Responsibilities
- As part of our kitchen team, you'll utilize Cracker Barrel's established recipes and cooking methods to prepare our full menu of Southern favorites.
- You'll delight our guests by accurately preparing menu items to our high standards of professional cooking.
- Your commitment to quality, safety, cleanliness, and hospitality will ensure that every guest receives the most satisfying dining experience possible.
- This role offers flexible hours (full or part-time) and exciting opportunities for growth and development within our company.
Qualifications
- You must be at least 18 years old.
- Be comfortable standing for extended periods.
- Work effectively in various kitchen environments.
- Lift, load, and carry up to 40 pounds, and handle both hot and cold food items with care.
- Demonstrate the ability to understand and follow instructions while collaborating seamlessly with co-workers and managers to provide exceptional service to our guests.
