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Newport, Rhode Island, United States Pyramid Global Hospitality Full time

About Us

Pyramid Global Hospitality is a leading hospitality company that values its employees and is dedicated to creating a supportive and inclusive work environment. Our company culture is built on the principles of diversity, growth, development, and wellbeing. We offer a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.

Our Mission

We are committed to providing exceptional guest experiences and creating a memorable stay for our guests. Our team of hospitality professionals is dedicated to delivering outstanding service and ensuring that every guest feels valued and appreciated.

Job Summary

We are seeking a highly motivated and customer-focused Bartender to join our team. As a Bartender, you will be responsible for delivering memorable hospitality to our guests with genuine and personable connections and engaging service from the initial greeting to their departure. You will need to be quick on your feet and have an engaging attitude.

Key Responsibilities

  • Greet guests as they arrive or move about the bar area
  • Maintain proper and adequate set-up of the bar daily
  • Guide guests on their beverage journey through descriptive selling of the menu
  • Be accurate in your order taking, confirming all special requests
  • Be the master of the bar, understanding the details to enhance the conversation
  • Work collaboratively with other restaurant servers and kitchen/bar staff
  • Assist guests who have concerns to guide them to a resolution that leaves them happy
  • Finalize the experience through timely and accurate bill presentation
  • Requisitioning and stocking of all beer, wine, spirits
  • Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
  • Mixes, garnishes, and presents drinks following standard ingredient recipes and practicing portion control
  • Inputs orders into a register at the point of sale and creates a check for each guest
  • Locks up and stores all beverages, food and other equipment items, deposits cash drops and secures bank

Requirements

  • Neat, pleasant personality
  • Time management skills
  • Ability to work on feet for an extended period
  • Ability to communicate effectively
  • Ability to read room numbers, dates, and basic instructions
  • Lift, carry and position loads of at least 25lbs
  • Must be available to work weekends and holidays