Restaurant Operations Supervisor

3 weeks ago


Austin, Texas, United States Hospitality Pro Search Full time
About the Role

As a Restaurant Operations Supervisor, you will be responsible for managing inventory of ingredients and supplies, monitoring quality of products and services produced, and maintaining health standards for raw and finished products.

The successful candidate will have a strong understanding of common food safety practices and excellent written and communication skills.

Salary: $62,000 - $82,000 per year, depending on qualifications and experience.



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