Culinary Operations Manager

1 week ago


Irving, Texas, United States Aramark Full time
Job Overview

Aramark is seeking a skilled Culinary Supervisor to lead our food production team. This role requires excellent leadership, communication, and problem-solving skills.

Responsibilities

Our ideal candidate will have 2-3 years of experience in a related culinary position and a degree in culinary arts or a related field. Key responsibilities include:

  • Supervising and participating in the production, preparation, and presentation of all foods for assigned units
  • Maintaining inventory levels, recording deliveries, and addressing discrepancies
  • Ensuring proper handling of food products and equipment to meet food safety standards
  • Cleaning and maintaining high sanitation standards at all times

The successful candidate will also possess advanced knowledge of the principles and practices within the food profession, including management of people and problems.

Qualifications

We offer an estimated salary of $60,000 - $80,000 per year, depending on experience. Additional benefits include opportunities for professional growth and development, competitive compensation, and a dynamic work environment.



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