Assistant Restaurant Manager

1 day ago


West Palm Beach, Florida, United States Taco Bell Full time

About the Role

The Assistant Restaurant Manager plays a vital part in ensuring the smooth operation of our restaurant. As a key member of the management team, you will be responsible for supporting the Restaurant General Manager in maintaining high standards of customer satisfaction, employee supervision, and operational excellence.

Key Responsibilities

  • Supervise and motivate a team of employees to deliver exceptional customer service and maintain a clean and safe working environment.
  • Oversee daily restaurant operations, including inventory management, scheduling, and employee development.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Collaborate with the Restaurant General Manager to achieve sales goals, manage labor costs, and maintain a positive work environment.
  • Develop and implement strategies to improve customer satisfaction, employee engagement, and operational efficiency.

Requirements

  • High school diploma or equivalent required; associate's or bachelor's degree in a related field preferred.
  • Minimum two years of experience in a restaurant management role, preferably in a fast-paced environment.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays.
  • Valid driver's license and reliable transportation.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.


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