Executive Chef Position
2 days ago
At Wegmans Food Markets, we're committed to delivering exceptional food experiences. As a Lead Cook, you'll play a vital role in our people-first kitchens. Your passion for food and people will help you succeed in this dynamic position.
About the Role
You'll assist the Sous Chef in running the kitchen, leading employees, and overseeing operations when needed. You'll also follow recipes and proper cooking techniques to ensure consistency in our high-quality dishes. By sharing your knowledge and passion with customers and employees, you'll help create complete meal solutions.
Requirements
To be successful in this role, you'll need 2+ years of experience as a prep or line cook, with experience leading a team. Food safety and quality assurance knowledge are essential. An Associate's or Bachelor's Degree in Culinary Arts is preferred, along with experience working in a multi-faceted food service facility.
Benefits
We offer competitive pay, industry-leading health care coverage, wellness programs, and paid time off (PTO). Our large stores allow for personalized schedules that balance individual needs with business requirements. Benefits include higher premium pay rates for overtime, Sundays, and holidays, as well as a retirement plan with a profit-sharing match. We also offer scholarships, exclusive discounts, and more.
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