Food Preparation Associate
2 weeks ago
As a vital member of our culinary team, you will work under the guidance of the Food Service Director to ensure the preparation of meals that meet our established standards. This role involves:
Key Responsibilities
- Preparing meals according to standardized recipes and planned menus.
- Adhering to special dietary requirements as needed.
- Maintaining a clean and organized kitchen environment.
Qualifications
The ideal candidate will possess:
- A high school diploma or equivalent, supplemented by relevant coursework from a two-year college or technical institution.
- One to three years of experience in food preparation or a related field, or a combination of education and experience that demonstrates the necessary skills.
Join us in providing quality meals that contribute to the well-being of our community. Your expertise in food preparation will play a crucial role in our mission to serve.
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