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Culinary Preparation Specialist
2 months ago
The franchise organization, GBU Corral, LLC dba Golden Corral, is currently in search of enthusiastic and friendly individuals to fill the role of Food Prep Person. This position plays a crucial role in ensuring that the quality, freshness, and presentation of our offerings meet the high standards expected by our guests.
Key Responsibilities:
- Food Preparation: Accurately prepares fresh fruits and vegetables by cutting, slicing, and peeling according to Golden Corral's product specifications and recipes.
- Inventory Management: Maintains a standard inventory of preparation items in accordance with the Prep Production Guide, ensuring all items are labeled, dated, and rotated properly.
- Quality Assurance: Monitors the yield of products throughout their lifecycle and reports any discrepancies, such as spoilage or waste, to management.
- Storage Compliance: Ensures all food items are stored in approved, covered containers to maintain freshness and quality.
- Collaboration: Assists the Buffet Attendant in keeping the buffet area full and clean, contributing to an excellent guest experience.
- Maintains a clean and organized prep area, including coolers and equipment, adhering to local health department regulations.
- Completes assigned cleaning tasks to ensure that service and quality standards are consistently met.
- Engages with guests during meal periods, performing administrative tasks as needed to enhance their dining experience.
Thank you for considering a position with GBU Corral, LLC dba Golden Corral. Please note that this job listing is posted by an independent franchisee, and all hiring decisions will be made by the franchisee's management team.