Restaurant General Manager
5 days ago
Church's Texas Chicken is seeking a highly motivated and experienced Restaurant General Manager to lead our team in delivering exceptional customer experiences and driving business results.
Key Responsibilities:- Provide a superior and memorable experience for all guests by ensuring high-quality food, friendly service, and a clean and safe environment.
- Achieve sales goals by effectively managing inventory, labor, and expenses.
- Create a fun, high-energy environment that encourages team members to grow and deliver exceptional service.
- Directly supervise Assistant Restaurant General Managers, Shift Leaders, and Team Members, providing coaching, counseling, and development opportunities.
- Manage conflict resolution, employee relations, and maintain a positive work environment.
- High school diploma or GED required; 1 year of supervisory experience in the restaurant industry.
- Successfully complete all training and make a passing score on all applicable tests.
- Valid driver's license and proof of insurance.
- Ability to work a minimum of 30 hours and up to 40 hours per week, including weekends.
- Excellent interpersonal skills and ability to interact professionally with individuals at all levels.
- Knowledge of profit and loss statements, recruiting, and interviewing.
- Ability to implement policies and procedures, manage conflict resolution, and create a positive work environment.
- Competitive salary: $700.00 per week.
- 401(k) matching, dental insurance, employee discount, flexible schedule, health insurance, paid time off, paid training, and vision insurance.
- Day shift, evening shift, and night shift available.
- Every weekend and Monday to Friday.
- Driver's License (Preferred).
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