Food Operations Manager 3
4 weeks ago
Sodexo is seeking a Food Operations Manager 3 to support our Schools Segment located in Rock Hill, SC. The successful candidate will provide leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client.
Key Responsibilities- Establish a safe work environment
- Utilize Sodexo tools and programs to develop client, customer, and staff relationships
- Implement and fully utilize all Sodexo tools and programs to ensure financial outcomes
- Direct daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met
- Develop and implement plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan
- Ensure adherence to all HR standards for Sodexo, client, and regulatory agencies
- Basic Education Requirement - Bachelor's Degree or equivalent experience
- Basic Management Experience - 3 years
- Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
We offer a variety of benefits, including schedules that encourage work-life balance and continuing education opportunities. You'll enjoy an improved quality of life that's unique in the hospitality industry.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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