Banquet Chef
3 weeks ago
Company Overview:
At Verdugo Restaurant Corporation, we pride ourselves on delivering exceptional dining experiences. Our team is dedicated to providing top-notch service and cuisine that exceeds our guests' expectations.
Opportunity Summary:
We are seeking a skilled Banquet Cook to join our culinary team. As a Banquet Cook, you will play a vital role in preparing and cooking meals for our guests. If you have a passion for cooking and a commitment to excellence, we encourage you to apply.
Responsibilities:
- Prepare and cook meals according to established recipes and standards.
- Follow food safety and sanitation guidelines to ensure a clean and healthy environment.
- Maintain a clean and organized work area, adhering to Health Department standards.
- Collaborate with team members to ensure efficient and effective service.
- Assist with inventory and ordering as needed.
Qualifications:
- 1 year of previous experience as a prep or line cook is required.
- Knowledge of cooking techniques, ingredients, and kitchen equipment.
- Ability to work in a fast-paced and high-pressure environment.
- Ability to execute high-volume, large-scale event orders.
- Positive attitude, team player, and ability to work collaboratively with others.
- Must be able to work flexible hours, including most weekends and nights.
Benefits:
- Paid Sick Time renewed yearly.
- Management Referral Program with up to a $4,000 payout for qualifying management positions.
- Employee Meals – Free meal for every eight-hour shift.
- Employee Assistance Program (EAP) to assist with work-life balance.
- Paid vacation starting at 2 weeks per year.
- Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
- Numerous opportunities for growth and advancement.
- Full-time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401(k) with annual employer match, Lifestyle Savings Accounts, Rolling Holiday Paid Time Off.
We are an Equal Opportunity Employer.
We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug-free workplace.
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