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Restaurant Operations Assistant

1 month ago

Kansas City, Missouri, United States Marriott Full time
Job Summary

As a Restaurant Operations Assistant at Marriott, you will play a key role in ensuring the smooth operation of our food and beverage services. You will assist in managing daily operations, supervising staff, and maintaining high standards of customer service.

Key Responsibilities
  • Assist in managing day-to-day operations, including supervising staff and maintaining high standards of customer service.
  • Support the ordering of food and beverage supplies, cleaning supplies, and uniforms.
  • Supervise daily food and beverage shift operations and ensure compliance with all food and beverage policies, standards, and procedures.
  • Develop and implement effective strategies to improve customer satisfaction and retention.
  • Collaborate with the management team to achieve business objectives and maintain a positive work environment.
Requirements
  • High school diploma or equivalent required; 3 years of experience in the food and beverage, culinary, or related professional area.
  • Or 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year of experience in the food and beverage, culinary, or related professional area.
Benefits

Marriott offers a competitive salary range of $24.04 to $25.96, as well as a comprehensive benefits package, including health insurance, 401(k) plan, employee stock purchase plan, and more.

Marriott is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating a workplace that is inclusive and respectful of all employees.