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Private Culinary Specialist

2 months ago

Austin, Texas, United States Platesfull Full time
Job Overview

Position: Private Culinary Specialist | Sous Chef | Home Cook

About Us: Platesfull is an innovative community chef platform dedicated to connecting skilled chefs and home cooks with consumers seeking personalized culinary experiences. Our mission is to provide exceptional in-home cooking services and memorable chef experiences for special occasions, all while showcasing the finest seasonal ingredients and culinary techniques.

We are currently looking for a talented and experienced Private Culinary Specialist to operate as an independent contractor. The ideal candidate will possess a strong passion for food, creativity, and a meticulous approach to culinary arts.

Key Responsibilities:
  • Design and implement unique, seasonally inspired menus that highlight your culinary strengths.
  • Oversee food preparation, cooking, and presentation to ensure quality and consistency.
  • Manage inventory, ordering, and cost control to optimize food quality and minimize waste.
  • Maintain a clean, safe, and organized kitchen environment in compliance with health regulations.
  • Collaborate with platform owners to innovate new recipes and culinary concepts.
  • Ensure adherence to hygiene and sanitation standards for food safety.
  • Handle client interactions and appointments to deliver an exceptional client experience.
Qualifications:
  • At least 1 year of proven experience as a Chef in restaurants or as a home cook.
  • Culinary degree or equivalent certification from a recognized culinary institute is preferred.
  • In-depth knowledge of culinary techniques, ingredients, and flavor profiles.
  • Strong organizational and time management skills to prioritize tasks effectively.
  • Attention to detail and commitment to high standards of food quality and presentation.
  • Ability to thrive in a dynamic environment and adapt to changing priorities.
  • Proficiency in menu planning, recipe development, and cost control.
  • Food handler's certification and knowledge of health and safety regulations.
  • A genuine passion for food, creativity, and a pursuit of culinary excellence.
Benefits:
  • Opportunities for professional development.
  • Increased visibility and marketing support.
  • Access to training and networking opportunities.
  • Ability to build and promote your personal brand.

Become a part of a vibrant platform where your culinary creativity and expertise are valued.