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Banquet Server

2 months ago

San Diego California, United States Margaritaville Hotel San Diego Gaslamp Quarter Full time
Job Summary

We are seeking a skilled Banquet Server to join our team at the Margaritaville Hotel San Diego Gaslamp Quarter. As a Banquet Server, you will play a vital role in delivering exceptional service during weddings, conferences, and other special events.

Key Responsibilities
  • Deliver Exceptional Customer Service: Provide friendly and efficient service to guests, ensuring their needs are met and exceeded.
  • Serve Food and Beverages: Serve food and beverages to guests in a professional and timely manner, maintaining a high level of quality and presentation.
  • Clear Tables and Maintain Cleanliness: Clear tables, clean up after events, and ensure the banquet area is tidy and well-maintained.
  • Anticipate Guest Needs: Anticipate guest needs and provide proactive assistance throughout events, ensuring a seamless and enjoyable experience.
  • Collaborate with the Banquet Team: Work collaboratively with the banquet team to ensure seamless event execution, maintaining a high level of communication and teamwork.
  • Follow Food Safety and Sanitation Standards: Maintain a clean and safe environment, adhering to food safety and sanitation standards at all times.
  • Maintain a Professional Appearance: Maintain a professional appearance and adhere to uniform guidelines, representing the Margaritaville Hotel San Diego Gaslamp Quarter in a positive and respectful manner.
Requirements
  • Food/Beverage Service Worker Permit: Possess a valid Food/Beverage Service Worker Permit, where applicable.
  • Serving Experience: Six months to one year of serving experience preferred.
  • Ability to Work in a Fast-Paced Environment: Ability to work in a fast-paced environment, maintaining a high level of energy and productivity.
  • Strong Attention to Detail: Possess strong attention to detail and ability to multitask, ensuring a high level of quality and accuracy.
  • Excellent Communication and Customer Service Skills: Possess excellent communication and customer service skills, providing friendly and efficient service to guests.
  • Read, Write, and Speak English Fluently: Read, write, and speak English fluently, with the ability to communicate effectively with guests and colleagues.
  • Meet Minimum Age Requirement: Meet the minimum age requirement of the jurisdiction.
  • Ability to Stand for Long Periods of Time and Lift Up to 25 Pounds: Ability to stand for long periods of time and lift up to 25 pounds, maintaining a high level of physical stamina and endurance.