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Culinary Specialist
2 months ago
We are seeking a skilled Line Cook to join our team at Red Lobster. As a key member of our kitchen staff, you will be responsible for the preparation and presentation of our menu items.
Key Responsibilities- Prepare and cook menu items to the highest standards of quality and presentation.
- Work efficiently and effectively in a fast-paced kitchen environment.
- Collaborate with other kitchen staff to ensure seamless service.
- Maintain a clean and safe working environment.
- Previous experience as a line cook or in a similar role.
- Strong knowledge of cooking techniques and ingredients.
- Ability to work well under pressure and as part of a team.
- Excellent communication and interpersonal skills.