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Culinary Team Leader

2 months ago

California, United States Gecko Hospitality Full time

Job Title: Sous Chef

Location: Carlsbad, California

Salary: Up to $68,000 per annum, plus bonus and a comprehensive benefits package

Company: Gecko Hospitality (Fast Casual Farm To Table)

Position Overview:

We are a distinguished fast-casual dining establishment focused on farm-to-table cuisine, seeking a dedicated and talented Sous Chef to enhance our culinary team in Carlsbad. In this pivotal role, you will contribute significantly to our mission of delivering exceptional dishes crafted from the finest ingredients.

Key Responsibilities:

  • Support the Executive Chef in managing daily kitchen operations effectively.
  • Guarantee the consistency of dish preparation and presentation by following our quality benchmarks.
  • Guide and develop kitchen personnel, offering constructive feedback and mentorship.
  • Oversee food and labor expenses, ensuring operational efficiency and budget compliance.
  • Participate in menu creation and innovation, considering seasonal produce and customer preferences.
  • Uphold sanitation, health, and safety standards, ensuring adherence to relevant regulations.
  • Manage inventory, procure supplies, and cultivate relationships with vendors to maintain ingredient quality.
  • Act as a role model in the kitchen, promoting a collaborative and professional atmosphere.

Qualifications:

  • A minimum of 3 years in the culinary field, with at least 1 year in a supervisory capacity.
  • Culinary degree or equivalent professional experience.
  • In-depth understanding of food industry trends and best practices.
  • Outstanding leadership abilities with a knack for managing and motivating a diverse team.
  • Willingness to work flexible hours, including evenings, weekends, and holidays.

Benefits:

This role offers a competitive salary, potential bonuses, and a comprehensive benefits package, including medical, dental, vision, life insurance, and paid time off.

How to Apply:

If you are a culinary expert looking for a chance to advance with a vibrant and innovative company, we invite you to submit your resume along with a brief cover letter outlining your experience and enthusiasm for the culinary arts.

We are an equal opportunity employer. We celebrate diversity and are committed to fostering an inclusive environment for all team members. Join us and contribute to our culinary journey.