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Food Service Team Member

2 months ago

Vienna, West Virginia, United States Chick-fil-A Full time
About the Role

At Chick-fil-A, we believe working with our Food Truck is more than just a job. It's a chance to be part of a highly skilled team and develop your leadership skills while working in a positive and people-focused environment.

Our locally owned and operated Chick-fil-A Food Truck is committed to investing in the future of our team members and giving back to our communities.

Key Responsibilities
  • Deliver Exceptional Customer Service: Serve delicious Chick-fil-A food to our valued customers with a smile.
  • Ensure Food Quality and Safety: Ensure food quality and safety standards are met.
  • Operate the Food Truck: Provide operational excellence in the Food Truck and handle cash/card transactions.
  • Maintain Cleanliness and Organization: Maintain cleanliness and organization of the Food Truck.
Requirements
  • Valid Driver License: Must have a Valid Driver License, Able to drive company truck with trailer.
  • Excellent Communication and Teamwork Skills: Excellent communication and teamwork skills.
  • Ability to Work in a Fast-Paced Environment: Ability to work in a fast-paced environment.
  • Passionate about Delivering Exceptional Customer Service: Passionate about delivering exceptional customer service.
Benefits
  • Competitive Pay: Competitive pay.
  • Opportunities for Career Growth and Development: Opportunities for career growth and development.
  • Flexible Scheduling: Flexible Scheduling (closed on Sundays).
  • Paid Travel: Paid travel to other communities up to 1 hour away.
  • Fun Work Environment: A fun work environment where you can positively influence others.
  • Learning Opportunities: Learning first-hand from an experienced Operator and Restaurant Leaders.
  • Scholarship Opportunities: Scholarship opportunities.
About Chick-fil-A

Chick-fil-A's corporate purpose is 'To glorify God by being a faithful steward of all that is entrusted to us. To have a positive influence on all who come in contact with Chick-fil-A.'

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade. It may not be the easy way, but it's the only way we know.