Food Service Operations Manager

6 days ago


Raymond, Mississippi, United States Elior North America Full time

About the Role:

We are seeking an experienced Assistant Food Service Director to join our Aladdin Campus Dining team in Raymond, MS.

As an Assistant Food Service Director, you will be responsible for overseeing all culinary, safety and sanitation, and operations functions for the account.

Key Responsibilities:

  • Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.
  • Ensuring that the operation delivers high-quality food and friendly service.
  • Ensuring that the business runs in a professional, efficient, and profitable manner.
  • Demonstrating strong leadership and communication skills with all employees.

Requirements:

  • High school diploma or equivalent.
  • At least two years' experience in a supervisory role.
  • At least two years' foodservice experience.
  • Proven track record of financial responsibility.
  • Strong written and verbal communication skills.
  • Strong customer service skills.

Preferred Qualifications:

  • ServSafe Manager certification.
  • Associate's degree or Bachelor's degree.
  • Previous culinary experience.

Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Elior North America:

Elior North America is an equal opportunity employer. We are committed to diversity and encourage applications from people of all backgrounds and abilities.

We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees.



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