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Culinary Service Associate

2 months ago

Atlanta, Georgia, United States Aramark Full time

Position Overview: The Culinary Service Associate plays a crucial role in the preparation and assembly of food items while delivering exceptional customer service and adhering to stringent food safety and sanitation protocols.

Key Responsibilities:

  • Prepare and assemble food items in accordance with established recipes and guidelines.
  • Ensure proper storage of food items by following food safety regulations.
  • Set up workstations, including preparation areas, service counters, and food display units.
  • Clean and sanitize work areas after service.
  • Serve food to patrons, ensuring satisfaction and anticipating their needs.
  • Restock food items to maintain appropriate inventory levels.
  • Provide outstanding customer service and maintain a positive demeanor towards guests and colleagues.
  • Comply with safety policies and procedures related to food handling and sanitation.
  • Safeguard company assets.
  • Perform additional tasks as assigned by management.

Qualifications:

  • Prior experience in food service is preferred.
  • Ability to obtain food safety certification.
  • Demonstrated excellent customer service abilities.
  • Must be capable of lifting and carrying items weighing up to 25 lbs.

Aramark is committed to creating a diverse environment and is proud to be an equal opportunity employer, including Disability/Veteran.

About Us: At Aramark, we take pride in serving millions of guests daily through our food, facilities, and uniform services across various locations worldwide. Our mission is rooted in service, and we are dedicated to fostering professional growth and development.