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Dining Services Director
2 months ago
ISH Dining Services is seeking a highly skilled and experienced Director of Dining Services to lead our kitchen operations. As a key member of our team, you will be responsible for planning, organizing, and directing the overall operations of the Dining Services department.
Key Responsibilities:
- Inspect the Dietary Department daily to ensure a safe and sanitary environment.
- Plan and implement nutritionally balanced and therapeutic meals that meet the needs of our residents.
- Direct and supervise all dietary functions and personnel, including food purchase, production, and service.
- Maintain accurate records of food costs and expenditures, and work to meet budget guidelines.
- Recruit, train, and develop a high-performing team of dietary staff.
- Participate in department head meetings and contribute to the development of policies and procedures.
Requirements:
- Knowledge of Federal and State rules and regulations regarding nursing home dietary requirements.
- CDM certification.
- 1 year of food service management experience.
- Ability to maintain regular attendance and follow CMS mandate/guidelines for vaccination.
About ISH Dining Services:
ISH Dining Services is a leading provider of dining services to long-term care facilities. We are committed to delivering high-quality meals and exceptional customer service to our residents.