Culinary Operations Director

3 days ago

Benicia, California, United States The Loft Wine Bar & Restaurant Full time
Culinary Career Advancement

The Loft Wine Bar & Restaurant is seeking a talented individual to fill the role of culinary operations director. As a key member of our executive team, you will be responsible for overseeing all culinary operations, including menu planning, inventory management, and kitchen staff supervision.

With a strong background in culinary arts and leadership, you will be able to drive business growth and profitability through innovative menu offerings, efficient kitchen operations, and exceptional customer service. We offer a competitive salary of $80,000 - $100,000 per year, plus benefits and opportunities for career advancement.

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