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Executive Chef

2 months ago

Covington, United States Johnny's Pizza Full time

**Job Summary:**

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Johnny's Pizza. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading our team to success.

**Key Responsibilities:**

  • Inventory Management: Manage inventory levels to ensure that all necessary ingredients are stocked for service, minimizing waste and optimizing ordering.
  • Team Training and Development: Train and develop kitchen staff to facilitate quick acclimation and ensure that they have the skills and knowledge needed to excel in their roles.
  • Kitchen Process Improvement: Streamline kitchen processes to maintain prompt service times, improve efficiency, and enhance the overall customer experience.
  • Cleaning and Sanitation: Establish and maintain regular cleaning standards for the kitchen, ensuring that staff adheres to sanitation levels and maintains a clean and safe working environment.
  • Scheduling and Staff Management: Create schedules for all kitchen staff, ensuring that adequate coverage is provided during peak periods and that staff are managed effectively to meet business needs.

**Requirements:**

  • Experience: Previous experience as a Kitchen Manager or in a similar role is preferred.
  • Leadership and Management: Ability to manage a team in a fast-paced work environment, providing guidance, support, and feedback to staff.
  • Regulatory Compliance: Familiarity with kitchen sanitation and safety regulations, ensuring that the kitchen operates in compliance with all relevant laws and standards.
  • Conflict Resolution: Conflict management abilities, resolving issues and disputes in a fair and professional manner.