Server

1 week ago


Beaver, United States The Grille at Bridgewater Crossing Full time

About the Job

The Grille at Bridgewater Crossing is seeking a skilled and dedicated Food Service Professional to join our team.

Responsibilities:

  • Greet and Welcome Guests
    • Provide a warm and professional welcome to all guests, ensuring a positive first impression.
  • Guide Guests Through the Menu
    • Offer recommendations and answer questions regarding ingredients and preparation methods to enhance the guest experience.
  • Take Accurate Orders
    • Ensure special requests and dietary restrictions are communicated to the kitchen to provide a tailored dining experience.
  • Serve Food and Beverages
    • Deliver food and beverages with precision, adhering to the restaurant's service standards.
  • Monitor Guest Satisfaction
    • Address any concerns or requests promptly and courteously to ensure guest satisfaction.
  • Collaborate with Kitchen and Bar Staff
    • Work closely with kitchen and bar staff to ensure a smooth and coordinated dining experience.
  • Upsell Menu Items
    • Recommend menu items, promotions, and special offerings to enhance the guest experience.
  • Set and Maintain Dining Tables
    • Ensure dining tables are set and maintained with attention to detail and aesthetics.
  • Process Guest Payments
    • Handle cash and card transactions accurately and efficiently.

Requirements:

  • Proven Experience
    • Minimum 1 year of experience as a server in a restaurant environment.
  • Knowledge of Food and Beverage Offerings
    • Extensive knowledge of food and beverage offerings, including wine and cocktails.
  • Excellent Communication Skills
    • Excellent communication and interpersonal skills to provide exceptional customer service.
  • Ability to Work in a Fast-Paced Environment
    • Ability to work in a fast-paced environment while maintaining a high level of professionalism.
  • Attention to Detail
    • Attention to detail and a commitment to delivering exceptional customer service.
  • Strong Multitasking Abilities
    • Strong multitasking and organizational abilities to manage multiple tables and tasks.
  • Knowledge of POS Systems
    • Knowledge of POS systems and basic math skills to handle cash and card transactions accurately.
  • Availability to Work
    • Availability to work evenings, weekends, and holidays.
  • Uniform and Dress Code Requirements
    • Adherence to uniform and dress code requirements.
  • Certifications
    • Completion of the Ramp server seller course and Servsafe food handler course.

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