Food Service Associate

3 days ago


Cocoa Beach, Florida, United States Morrison Healthcare Full time

Job Summary:

We are seeking a skilled Food Service Associate to join our team at Morrison Healthcare. As a key member of our hospitality team, you will be responsible for providing exceptional customer service and ensuring a positive dining experience for our patients and guests.

Key Responsibilities:

  • Operate Point of Sale system and perform cashier duties with accuracy and efficiency.
  • Assist the Chef and kitchen staff with food preparation and presentation.
  • Keep the coffee and cashier stations clean and well-stocked.
  • Provide excellent customer service and respond to customer inquiries and concerns.
  • Perform general cleaning duties and maintain a clean and safe work environment.
  • Inventories and restocks supplies and food products.
  • Sets up serving line and ensures temperatures are taken and recorded.
  • Serves hot and cold items to customers.
  • Stocks pantries with correct par levels of food items.
  • Records replenished amounts and refrigerator temperatures.

Requirements:

  • Previous experience in a food service or hospitality role is preferred.
  • Ability to work in a fast-paced environment and multitask with accuracy and efficiency.
  • Excellent communication and customer service skills.
  • Ability to lift up to 25 pounds and stand for long periods of time.

What We Offer:

  • A competitive hourly rate.
  • A comprehensive benefits package, including medical, dental, and vision insurance.
  • A 401(k) retirement plan with company match.
  • Opportunities for professional growth and development.

About Morrison Healthcare:

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. We use the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of our clients. We have been serving some of the nation's largest health systems for more than 65 years and leverage culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience.



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