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Senior Pastry Chef
2 months ago
Position Summary:
The Lead Baker will oversee the daily operations of the bakery, ensuring high-quality production of baked goods while maintaining a clean and organized workspace. This role is essential in delivering exceptional culinary experiences to our guests at Zermatt Resort.
Key Responsibilities:
- Collaborate with the bakery manager to align production with demand based on occupancy and event orders.
- Prepare and bake a variety of desserts, breads, and other food items essential for the bakery's success.
- Set a positive example in all baking activities, fostering a sense of urgency and teamwork among staff.
- Support the training and development of new team members.
- Implement quality control measures to ensure all products meet food safety and quality standards.
- Regularly check inventory levels to maintain stock of pastries and minimize waste.
- Contribute to the development of the bakery menu in collaboration with the Executive Chef.
- Adhere to established standards, procedures, and controls.
- Assist with the ordering and receiving of food items and supplies.
- Lead efforts to maintain cleanliness in the bakery and storage areas.
- Perform additional duties as assigned by the Executive Chef.
Qualifications:
- A minimum of 2 years of relevant experience in a bakery, preferably within a hotel or resort environment.
- Proficiency in modern European pastries, desserts, and bread-making techniques.
- High school diploma or GED is required.
- Strong communication skills are essential.
- Availability to work evenings, weekends, and holidays as needed.
- Self-motivated and driven individual.
- Physical ability to stand, walk, bend, twist, and reach for extended periods.
- Capability to lift at least 50 lbs.
- Must possess a valid Utah Food Handler Permit.
- Knowledge of food and beverage regulations in the State of Utah is preferred.
The bakery operates seven days a week, 24 hours a day, and flexibility in scheduling may be required to meet business needs.
Zermatt Resort is an Equal Opportunity Employer.
