Culinary Specialist

4 days ago

Ashland, Oregon, United States Ashland Hills F&B Full time
Line Cook Job Description

We are seeking a skilled and experienced Line Cook to join our culinary team at Ashland Hills F&B. As a key member of our kitchen staff, you will be responsible for preparing high-quality food in a timely and efficient manner.

Key Responsibilities:
  • Set up and stock stations with all necessary supplies and equipment.
  • Ensure the freshness and quality of all station items, adhering to our kitchen's high standards.
  • Prepare a variety of meats, seafood, poultry, vegetables, and other food items using diverse cooking methods.
  • Comply with standard portion sizes, quality standards, and kitchen policies to maintain consistency and excellence.
  • Maintain sufficient stock levels to ensure smooth service and minimize waste.
  • Assist with food preparation during off-peak periods as needed, demonstrating flexibility and adaptability.
  • Ensure timely and high-quality food output, meeting the expectations of our guests and team members.
  • Follow proper plate presentation and garnish guidelines to enhance the visual appeal of our dishes.
  • Maintain a clean, sanitary workstation and properly handle, store, and rotate products to prevent contamination and foodborne illness.
  • Keep reach-in and walk-in coolers clean and organized, adhering to our kitchen's high standards.
  • Conduct yourself professionally and maintain good working relationships with colleagues and management.
  • Adhere to safety protocols and report any unsafe conditions to ensure a safe working environment.
  • Comply with all policies in the Employee Handbook to maintain a positive and productive work environment.
Requirements:
  • One year of culinary experience preferred, with a strong foundation in food preparation and kitchen operations.
  • Relevant government licenses or certificates, such as food safety certifications.
  • Knowledge of food preparation, materials, and equipment, with a focus on efficiency and quality.
  • Self-starter with the ability to work flexibly and as part of a team, demonstrating adaptability and a positive attitude.
  • Excellent communication skills, with the ability to follow verbal and written instructions and provide clear feedback.
  • Ability to multitask and work under pressure, maintaining a calm and composed demeanor in fast-paced environments.
  • Professional appearance, adhering to our kitchen's dress code and grooming standards.

Ashland Hills F&B is an equal opportunity employer, committed to diversity and inclusion in the workplace. We welcome applications from qualified candidates without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.

Compensation details: 19-20 Hourly Wage

PI93284a9b3123-25448-35291209

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