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Culinary Team Leader

2 months ago


Carson City, Nevada, United States Goodwin Recruiting Full time
To Apply for this Job Click Here

Join a leading dining establishment in Northern Nevada, where we seek individuals who possess a genuine enthusiasm for culinary excellence and a commitment to surpassing customer expectations. This is a remarkable opportunity to become part of a growing organization with limitless potential for career advancement.

Key Responsibilities of the Dining Operations Manager:

  • Guide a team of dedicated hospitality professionals
  • Deliver exceptional training to staff members
  • Contribute to an already vibrant and thriving workplace culture
  • Act as a true representative of the brand

Qualifications for the Food Service Supervisor:

  • A minimum of 2 years of prior management experience in a full-service setting
  • Ability to lead by example with a genuine passion for outstanding customer service
  • Strong financial management skills

Benefits for the Culinary Team Leader:

  • Potential for bonuses
  • Comprehensive healthcare coverage
  • Paid time off for vacations and sick leave
  • Opportunities for professional growth
At Goodwin Recruiting, we are dedicated to our core values, particularly our commitment to Diversity & Inclusion. We do not discriminate against candidates or clients based on any protected characteristics. Our focus is on delivering qualified candidates to our clients, evaluating their knowledge, skills, and abilities to meet job requirements. We believe that diversity enhances our team, fostering innovation and a variety of perspectives. We take pride in our efforts to present a diverse range of candidates, with numerous success stories to share. JOB ID: 141001#post

Craig Fraser

To Apply for this Job Click Here