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Food Service Operations Supervisor
2 months ago
We are currently seeking a Dining Services Supervisor to oversee the effective management of our food service operations. This position plays a crucial role in ensuring exceptional customer service and operational excellence within the dining department.
Key Responsibilities:- Assist in the daily management of dining services, ensuring smooth operations.
- Focus on client satisfaction through efficient and cost-effective service delivery.
- Oversee all food service-related activities, including patient care, retail operations, and catering services.
- Implement quality improvement measures and maintain high standards of sanitation and infection control.
- Perform additional duties as required to support the team.
- A minimum of 2 years of experience in food service management.
- Background in various food service environments such as restaurants, healthcare, or corporate dining.
- Understanding of food trends, quality control, and cost management.
- Strong communication skills, both written and verbal, with the ability to engage with diverse stakeholders.
- Proficient in financial management and basic accounting principles.
- Familiarity with MS Office applications, including Word and Excel.
- ServSafe Certification is preferred.
Associates at Compass Group enjoy a range of benefits, including:
- Retirement savings plans
- Health and wellness programs
- Discounts through our associate shopping program
- Voluntary benefits such as critical illness and accident insurance
Full-time positions also provide additional benefits such as medical, dental, and vision coverage, along with life and disability insurance.
At Compass Group, we are dedicated to fostering an inclusive environment that values diversity and promotes professional growth. We look forward to welcoming motivated individuals who are passionate about service excellence.