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Culinary Team Member
2 months ago
We are a leading provider of long-term care services, dedicated to delivering exceptional care and hospitality to our residents. Our team is passionate about creating a warm and welcoming environment that feels like home.
Job SummaryWe are seeking a skilled Culinary Team Member to join our kitchen team at The Lakes of Sylvania. As a Culinary Team Member, you will be responsible for preparing and cooking a variety of dishes according to established recipes, adjusting recipes as needed to meet residents' nutritional and age-specific needs.
Key Responsibilities- Prep and cook a variety of dishes according to established recipes
- Adjust recipes as appropriate to meet residents' nutritional and age-specific needs
- Work with your team to ensure the kitchen is ready for scheduled serving times
- Follow all safety and sanitation procedures to prevent foodborne illness
- High school diploma or GED
- Preferably, 1 year of experience in the foodservice industry
- A positive attitude and a willingness to learn
- A desire to help people and work with a team to make it happen
- Competitive salaries and weekly pay
- Student loan repayment, scholarships, and tuition reimbursement
- Health, vision, dental & life insurance
- Creative freedom with food
- Partnership with Rouxbe Online Culinary School
- Career paths driven by your interests
- Monthly employee celebrations
- Fully vaccinated teams
We are a Fortune Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work. We are committed to diversity and inclusion in the workplace and prohibit discrimination and harassment of any kind.